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Side Dish Recipes

Recipes that may have no sugars or be sugar-free
using: rice

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salt72 garlic56 black pepper52 water39 butter31 olive oil, extra-virgin26 lemon juice24 parsley leaves20 parmesan, parmigiano-reggiano cheese, grated20 lemon16 thyme14 flour13 mushrooms12 garlic cloves12 cayenne pepper12 shallots12 scallions, spring or green onions11 broccoli florets11 eggs10 cilantro10 chives9 sesame oil9 sea salt9 margarine9 soy sauce or tamari (for gluten-free)8 paprika8 fennel bulb8 red pepper flakes8 cumin7 bay leaves7 bacon7 rice vinegar7 kosher salt7 red skinned potatoes7 mint leaves7 chicken broth, low salt7 onions6 potatoes6 ginger6 rice6 sour cream6 walnuts6 almonds6 lime juice6 stock6 butter, unsalted6 eggplant6 asparagus6 pine nuts6 sesame seeds6 vegetable stock6 arugula (roquette)6 red hot pepper sauce6 rosemary leaves6 celery5 brown sugar5 basil5 cheddar cheese5 dijon mustard5 red wine vinegar5 leeks5 jalapeño pepper5 white wine vinegar5 quinoa5 red chili peppers5 sugar snap peas5 chicken broth5 goat (chevre) cheese5 sugar4 nutmeg4 cloves4 sage4 turmeric4 white pepper4 white wine4 egg yolks4 peanut oil4 canola oil4 lemon zest4 chickpeas (garbanzo beans)4 radishes4 artichokes4 cranberries, dried4 mixed salad greens4 green chili peppers4 russet potatoes4 cinnamon3 vinegar3 apples3 bread crumbs3 curry powder3 garlic salt3 beans3 sherry3 dill weed3 monterey jack cheese3 coconut milk3 wild rice3 basmati rice3 heavy whipping cream3 walnut oil3 italian parsley3 collard greens3 soy sauce, sodium reduced3 winter squash3 worcestershire sauce3 limes3 hot chili peppers3 spaghetti squash3 tarragon leaves3 rapini (broccoli rabe)3 yellow onion3 beets3 peas, frozen3 milk2 tomatoes2 carrots2 cornstarch2 garlic powder2 pecans2 orange juice2 zucchini2 corn2 mozzarella cheese2 shrimp2 bread2 ham2 spinach2 coriander2 cheese2 ricotta cheese2 cottage cheese2 whole-wheat flour2 cumin seeds2 currants2 balsamic vinegar2 swiss cheese2 italian seasoning2 lemons2 beef stock2 tofu2 parsley sprigs2 black beans2 parsley flakes2 fennel seeds2 pearl barley2 cheddar cheese, very old, sharp2 black olives2 nonstick cooking spray2 black peppercorns2 green olives2 romaine lettuce2 sweet red bell peppers2 dried red chiles2 saffron threads2 anchovy fillets2 lime zest2 bread, italian2 mushrooms, portabello2 radicchio2 english cucumber2 tomatoes, canned2 sherry vinegar2 belgian endive2 asafetida2 ghee (clarified butter)2 plantains2 beet greens2 chipotle chili peppers2 baby carrots2 salad dressing, french2 beefsteak tomatoes2 balsamic vinaigrette2 ginger root2 lettuce leaves2 thai chili paste2 pasta, orzo2 milk, 1%2 brown mustard2 littleneck clams2 salad dressing, caesar2 -2 baking powder1 oregano1 cream cheese1 egg whites1 nuts1 dry mustard1 cream1 olives1 applesauce1 lentils1 red wine1 apple cider vinegar1 soup, cream of chicken1 green beans1 seasoned salt1 lamb1 coriander seeds1
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6 recipes

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Congee/ Kanji/ Jook/ Rice Gruel

Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!

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Baked Rice with Green Chiles

Baked rice with green chiles, sour cream, Monterey Jack, and cheddar cheese. A creamy, cheesy Southwestern rice casserole that comes together in 45 minutes.

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Mushrooms & Rice

Butter-sauteed mushrooms simmered with sherry and white pepper, tossed with fluffy rice and mushroom liquid. A simple, elegant side dish ready in 30 minutes.

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Curried Rice with Apricots & Almonds

Oven-baked curried rice pilaf with dried apricots, toasted slivered almonds, and vegetable stock. A hands-off vegetarian side dish with sweet-savory depth.

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Festive Orange Rice

Orange rice pilaf cooked in fresh orange juice with orange zest, celery, thyme, and sauteed onions. A bright, citrusy side dish that pairs with poultry, pork, and holiday roasts.

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Curried Rice with Apricots & Almonds (Robb's)

Curried rice baked with dried apricots and toasted almonds in vegetable stock. A fragrant, hands-off vegetarian side dish with sweet, nutty, and spiced flavors.