4 gras recipes
that are high-fiber ready in 1 to 4 hours
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Peanut-Crusted Chicken with Thai Hot/Sweet Sauce
A delicious Thai flavor chicken dish satisfies everyone's appetite.
Satay Goreng
Simplified version of a Malaysian favourite dish. I've cooked this dish for the Malaysia Day celebration at 'Les Roches,' Bluche, Switzerland as a student. It was for the summer batch 1st year to 3rd year students, teachers and admin staff - totalling a little less than a thousand pax perhaps.
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