Clark Gable Pancakes
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These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
In a medium bowl, stir together the egg, milk, and oil.
Add flour, baking powder and salt, mix until smooth.
Pour ¼ cup of batter for each pancake on hot, oiled griddle.
Turn when golden brown.
First published: 2012-09-16 last updated: 2015-01-31