The Ultimate Salad Dressing

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35 minutes Prep: 5 minutes Cook: 0 minutes

254 calories per serving view nutrition facts

# of servings this recipe makes

1 cup suggest servings

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Ingredients

1	teaspoon	dry mustard
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1/2	teaspoon	sugar
1	teaspoon	oregano	dried
2	tablespoons	parsley leaves
2	tablespoons	onions	minced
1	tablespoon	garlic cloves	minced
1	tablespoon	sweet red bell pepper	minced
4	teaspoons	lemon juice
4	teaspoons	white wine vinegar
1/2	cup	vegetable oil	light

Directions

In small bowl, whisk together all ingredients except oil.

Whisk mixture while slowly drizzling in oil.

Let stand for 30 minutes to blend flavours.

Whisk again before using. Dressing can also be made in food processor.

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Categories this recipe belongs to

Salad

Nutrition Facts

Serving Size 50g

Amount per Serving

Calories 254 98% of calories from fat

	% Daily Value*
Total Fat 28.0g	42%
Saturated Fat 4.0g	18%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 297mg	12%
Total Carbohydrate 3.0g	1%
Dietary Fiber 0.0g	2%
Sugars 1.0g
Protein 0.0g	1%

Vitamin A	4%		Vitamin C	14%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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