The Ultimate Salad Dressing

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Time to Prepare this Recipe 35 minutes Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 254 calories per serving view nutrition facts
# of servings this recipe makes 1 cup suggest servings
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Ingredients

1 teaspoon dry mustard
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon sugar
1 teaspoon oregano dried
2 tablespoons parsley leaves
2 tablespoons onions minced
1 tablespoon garlic cloves minced
1 tablespoon sweet red bell pepper minced
4 teaspoons lemon juice
4 teaspoons white wine vinegar
1/2 cup vegetable oil light

Directions

In small bowl, whisk together all ingredients except oil.

Whisk mixture while slowly drizzling in oil.

Let stand for 30 minutes to blend flavours.

Whisk again before using. Dressing can also be made in food processor.

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Nutrition Facts

Serving Size 50g
Amount per Serving
Calories 254 98% of calories from fat
% Daily Value*
Total Fat 28.0g42%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 297mg12%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g2%
 Sugars 1.0g
Protein 0.0g1%
Vitamin A 4%  Vitamin C 14%
Calcium 2%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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