Sweet Rice

8 hours Prep: 10 minutes Cook: 20 minutes

166 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1 1/2	cups	short grain rice
1 1/2	cups	coconut milk

Directions

Place the rice in a bowl with 2 c water.

Cover the bowl and soak the rice overnight.

Thirty minutes to 1 hour before serving, place the rice and whatever water is left into a medium sized pot.

Stir in the coconut milk, cover tightly and cook for 20 minutes over low heat.

After 10 minutes, stir once.

The finished grains will have a thick, sticky consistency.

Top with fruit and serve.

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Nutrition Facts

Serving Size 85g

Amount per Serving

Calories 166 98% of calories from fat

	% Daily Value*
Total Fat 18.0g	28%
Saturated Fat 16.0g	80%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 11mg	0%
Total Carbohydrate 2.0g	1%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 2.0g	3%

Vitamin A	0%		Vitamin C	1%
Calcium	2%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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