Swedish Saffron Bread

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Time to Prepare this Recipe 1 hours Prep: 5 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 371 calories per serving view nutrition facts
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Ingredients

1 1/2 cups bread flour
1 cup whole wheat flour
1/2 cup oat flour
3 tablespoons date sugar
1 tablespoon milk, skim, (non fat) powder
1 1/2 teaspoons sea salt
6 each saffron threads
1 1/4 cups water warmed
2 tablespoons canola oil
4 teaspoons yeast, active dry
2/3 cup currants

Directions

Add ingredients to bread machine per your instructions except the currants.

Add the currants at the beep.

Program for WHOLE WHEAT mode.

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Nutrition Facts

Serving Size 188g
Amount per Serving
Calories 371 20% of calories from fat
% Daily Value*
Total Fat 8.0g13%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 898mg37%
Total Carbohydrate 64.0g21%
 Dietary Fiber 6.0g23%
 Sugars 1.0g
Protein 12.0g25%
Vitamin A 1%  Vitamin C 56%
Calcium 5%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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