Stewart's Salad

90 minutes Prep: 45 minutes Cook: 0 minutes

155 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients


1st layer
2	packages	jello	lemon, sugar-free, 3 ounces each, (prepared)
2		food coloring	green
20	ounces	pineapple, canned	crushed, in own juice, drained

2nd layer
8	ounces	cream cheese (light)	softened
1	package	whipped topping, prepared	light

3rd layer
1	cup	pineapple juice	unsweetened
2	tablespoons	flour, all-purpose
2	each	egg yolks
16	packages	artifical sweetener

Directions

Mix Jell-o, food coloring, and drained pineapple.

Pour into a 9 x 13-inch pan and chill until firm.

Blend the cream cheese and Dream Whip together.

Spread over chilled Jell-o layer.

Chill.

Cook third layer ingredients until thick; then cool.

Drop by spoonfuls over second layer and spread carefully.

Keep chilled until ready to serve.

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Nutrition Facts

Serving Size 165g

Amount per Serving

Calories 155 26% of calories from fat

	% Daily Value*
Total Fat 4.0g	7%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 11mg	4%
Sodium 132mg	5%
Total Carbohydrate 26.0g	9%
Dietary Fiber 1.0g	2%
Sugars 22.0g
Protein 4.0g	8%

Vitamin A	3%		Vitamin C	20%
Calcium	4%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Tonight we made this recipe as our dinner, we used more garlic and cherry tomatoes, and it was excellent, especially for dinner, we don't want to eat to many foods. We will definetly make it again.

Reviewed by lovingfruits