Soft Oatmeal Cookies

⁽²⁾

Very easy recipe to follow. I was skeptical at first but wow, these are amazing.

2 hours Prep: 10 minutes Cook: 20 minutes

163 calories per serving view nutrition facts

happyzhangbo

24 servings suggest servings

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Ingredients

1	cup	butter	softened
1	cup	sugar	white
1	cup	brown sugar	packed
2	large	eggs
1	teaspoons	vanilla extract
2	cups	flour, all-purpose	or whole wheat
1	teaspoon	baking soda
1	teaspoon	salt
1 1/2	teaspoons	cinnamon, ground
3	cups	oats, quick cooking

Directions

In a medium bowl, cream together butter, white sugar, and brown sugar.

Beat in eggs one at a time, then stir in vanilla.

Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture.

Mix in oats.

Cover, and chill dough for at least one hour.

Preheat the oven to 375 degrees F (190 degrees C).

Grease cookie sheets.

Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets.

Flatten each cookie with a large fork dipped in sugar.

Bake for 8 to 10 minutes in preheated oven.

Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Reviews

Yes, these cookies are really amazing, love them in any way!
10 months ago by combined

I always love to try different kinds of cookies, these soft oatmeal cookies are so nice, I always use whole wheat flour, I think I will cook them very often, especially for my dad, not too sweet, and very healthy!
10 months ago by mixtogether

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Nutrition Facts

Serving Size 38g

Amount per Serving

Calories 163 47% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 5.0g	25%
Trans Fat 0.0g
Cholesterol 38mg	13%
Sodium 182mg	8%
Total Carbohydrate 20.0g	7%
Dietary Fiber 1.0g	3%
Sugars 8.0g
Protein 2.0g	5%

Vitamin A	5%		Vitamin C	0%
Calcium	1%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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