San Antonio Barbecue Chicken

2 hours Prep: 10 minutes Cook: 20 minutes

596 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/2	cup	lemon juice
1/2	cup	barbecue sauce
1	envelope	taco seasoning mix
2	pounds	chicken	fresh
1	each	freezer bag	gallon size

Directions

Combine liquid ingredients and seasoning in a bag to create marinade.

Mix well.

Place chicken in bag and seal.

Marinate in refrigerator 2 hours overnight.

Drain chicken and discard marinade.

Grill, bake, broil or sauté chicken as desired until fully cooked.

Refrigerate leftovers.

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Nutrition Facts

Serving Size 289g

Amount per Serving

Calories 596 45% of calories from fat

	% Daily Value*
Total Fat 30.0g	46%
Saturated Fat 8.0g	41%
Trans Fat 0.0g
Cholesterol 204mg	68%
Sodium 568mg	24%
Total Carbohydrate 14.0g	5%
Dietary Fiber 0.0g	1%
Sugars 9.0g
Protein 64.0g	128%

Vitamin A	6%		Vitamin C	24%
Calcium	6%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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