Peppers and Green Chili Meatloaf

2 hours Prep: 20 minutes Cook: 1 hours

310 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	pound	ground beef, lean
1/2	pound	ground pork
2	each	hot italian sausages	links
1	cup	corn bread	stuffing
1	each	onion	chopped
1	each	garlic clove	minced
1/4	teaspoon	garlic powder
4	ounces	green chili peppers	minced
1	each	egg
1	tablespoon	chili powder
8	ounces	tomato sauce
1	pinch	nutmeg	ground
1/2	teaspoon	worcestershire sauce
1	each	green bell pepper

Directions

Combine the ground meat, pork, and sausage in large bowl.

Mix in the stuffing mix (which has been crushed slightly),

onions, chiles, beaten egg, chili powder, garlic and garlic powder.

Pour in half the tomato sauce and mix very well with your hands.

Slice the green bell peppers into very thin slivers.

Grease a cookie sheet with at least 2-inch sides.

Place the green peppers onto the sheet.

Press the meat mixture into a loaf dish and then turn out on top of the slivered green peppers, tucking under any peppers slices that are not under the meat.

Bake in a preheated 375 degrees F. oven for 1 hour and 15 minutes.

Pour the remaining tomato sauce, which has been blended with the nutmeg and Worcestershire sauce, over the top of the meatloaf.

Continue baking for 5-10 minutes longer.

Let stand 15 minutes beforeslicing.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 213g

Amount per Serving

Calories 310 49% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 6.0g	32%
Trans Fat 0.0g
Cholesterol 129mg	43%
Sodium 160mg	7%
Total Carbohydrate 7.0g	2%
Dietary Fiber 2.0g	7%
Sugars 3.0g
Protein 31.0g	62%

Vitamin A	11%		Vitamin C	46%
Calcium	5%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to cherry bisquick cake

Last Recipes Viewed

Recipe Bite

You Are How You Eat

by Mark R. Vogel

On the show Sex and the City, Kim Cattrall, who played the lascivious Samantha once quipped: "How we are in bed is how we are in life." Her theory being, that a person's love making style would be indicative of their general approach to ...

Member Review

Baby Bok Choy With Mushrooms and Tofu

This turned out very well. Excellent colourful presentation on the plate, clear and fresh taste, one pan dish and solid Asian flavor. Actually I am in Beijing, China at the moment and just made this using ingredients I was able to find very easily simply walking around the block.

Reviewed by sean