Miso Marinade

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Time to Prepare this Recipe 5 minutes Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 23 calories per serving view nutrition facts
# of servings this recipe makes 1 cup suggest servings
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Ingredients

2 tablespoons miso organic
2 each garlic cloves peeled and minced
1 teaspoon ginger grated
1 teaspoon brown rice vinegar
1/2 cup water

Directions

Combine all ingredients and use as a marinade for fish or vegetables.

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Nutrition Facts

Serving Size 43g
Amount per Serving
Calories 23 21% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 322mg13%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g2%
 Sugars 1.0g
Protein 1.0g3%
Vitamin A 0%  Vitamin C 2%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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