Malted Milk Cookies

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 1395 calories per serving view nutrition facts
# of servings this recipe makes 2 1/2 dozen suggest servings
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Ingredients

2 1/2 cups flour, all-purpose
3/4 cup malted milk powder dry
1 teaspoon baking soda
1 cup sugar white
1/2 cup brown sugar, light
1 cup butter softened
2 large eggs
2 teaspoons vanilla extract
2 tablespoons milk, sweetened condensed
1 package chocolate chips (semi-sweet)

Directions

Preheat oven to 300 F.

Combine sugar, softened butter, baking soda, eggs, milk, malt powder and vanilla in a large bowl; beat at low speed until well blended.

Do not overmix.

Gradually fold in flour and mix well.

Add chocolate chips last to mixture and drop in 1-tablespoon drops onto an ungreased cookie sheet.

Bake 12 - 15 minutes at 300 Fahrenheit in the center rack of oven.

Yield: About 2 1/2 dozen cookies.

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Nutrition Facts

Serving Size 307g
Amount per Serving
Calories 1395 47% of calories from fat
% Daily Value*
Total Fat 72.0g111%
 Saturated Fat 44.0g219%
 Trans Fat 0.0g
Cholesterol 234mg78%
Sodium 514mg21%
Total Carbohydrate 171.0g57%
 Dietary Fiber 8.0g31%
 Sugars 101.0g
Protein 16.0g32%
Vitamin A 33%  Vitamin C 0%
Calcium 10%  Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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