- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
| 1 | cup | mincemeat | |
| 1 | cup | milk | eagle brand |
| 1 | cup | flour, all-purpose | |
| 1/2 | cup | cherries | red |
| 1/2 | cup | cherries | green |
| 1 | each | egg | |
| 1 | cup | walnuts | chopped |
| 1/2 | teaspoon | baking soda | |
| 1/2 | teaspoon | baking powder |
Stir together well and pour into greased and floured tube pan and bake at 350 for 1 1/2 hours. (Batter may seem thin but do not add extra flour).
| % Daily Value* | |
| Total Fat 7.0g | 11% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 37mg | 2% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 1.0g | 4% |
| Sugars 1.0g | |
| Protein 5.0g | 9% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 4% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
The other day I went to lunch early at this nearby tavern. Seated at the bar, more interested in the...
Yummo ! We are always looking for low fat ideas that don't taste low fat - well done. I made it twice and just for something different i layered my baking tray with low fat tomato and garlic ( pasta sauce ) placed the chicken on top and cooked ... it worked very well and added a little more LOW FAT flavour..
Add your comment