Knights Turkey Jerky

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Time to Prepare this Recipe 1 day Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 14 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 x turkey meat thinly sliced
2 tablespoons liquid smoke
3 tablespoons soy sauce
10 dash red hot pepper sauce (eg. Tabasco)
1/3 cup worcestershire sauce
1 1/2 teaspoons hickory seasoning liquid
1 tablespoon onion salt

Directions

Mix all ingredients together in a maranade dish.

Mix together and add strips of turkey or beef into marinade.

Marinade for 8-24 hours, depending upon how often you shake mixture and how flavorful you want it.

Take strips out of marinade and lightly dampen with towel to try excess liquid off.

Place in dehydrator or on sheets for oven.

Dehydrate till jerky is tough/crisp.

Time varies based on method of dehydration, use your best judgement (12-36 hours).

Add extra tabasco for more spicy flavor.

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Nutrition Facts

Serving Size 26g
Amount per Serving
Calories 14 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1763mg73%
Total Carbohydrate 4.0g1%
 Dietary Fiber 0.0g0%
 Sugars 2.0g
Protein 1.0g1%
Vitamin A 0%  Vitamin C 3%
Calcium 2%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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