Grilled Pork Skewers with Ginger

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Time to Prepare this Recipe 45 minutes Prep: 20 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 354 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 pounds pork shoulder butt
Marinade
1 tablespoon pineapple juice
1 tablespoon rice wine vinegar
1/4 teaspoon cumin ground
1/4 teaspoon red pepper flakes
2 tablespoons ginger minced
1 tablespoon garlic minced
1 ounce soy sauce

Directions

Mix all marinade ingredients well.

Cut the pork butt into 1inch cubes and marinate, covered in the refrigerator for 4 hours.

Remove the meat from the marinade.

Discard the remaining marinade.

Thread the pork, red pepper and onion on skewers.

Season to taste with salt and pepper.

Grill over medium heat 5 minutes on each side.

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Nutrition Facts

Serving Size 163g
Amount per Serving
Calories 354 52% of calories from fat
% Daily Value*
Total Fat 21.0g32%
 Saturated Fat 7.0g36%
 Trans Fat 0.0g
Cholesterol 136mg45%
Sodium 405mg17%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 39.0g78%
Vitamin A 1%  Vitamin C 4%
Calcium 3%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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