Graduation Berry Pie

30 minutes Prep: 30 minutes Cook: 0 minutes

758 calories per serving view nutrition facts

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Ingredients

1 1/2	cups	granola
1/4	pound	butter	melted
1	tablespoon	gelatin	unflavored
1/2	cup	water	warm
2	each	egg	yolks
1	tablespoon	lemon juice	fresh
1	tablespoon	lemon zest	fresh
1/3	cup	sugar
1/2	pound	cream cheese
1	cup	yogurt, plain
4	each	ice cubes
1	pint	strawberries	hulled

Directions

Crunch granola with rolling pin and mix with melted butter.

Press into 9 inch pan and set aside.

In a blender combine egg yolks, lemon juice, lemon rind, sugar, cream cheese and yogurt.

Add ice cubes until mixture is smooth; then add half of the strawberries, sliced.

Pour over crust and top with remainder of whole berries.

Chill.

The fresh strawberries of summer are one ideal to use in this pie; but any seasonal berry can be substituted to make graduation a grand celebration.

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Nutrition Facts

Serving Size 266g

Amount per Serving

Calories 758 69% of calories from fat

	% Daily Value*
Total Fat 58.0g	89%
Saturated Fat 31.0g	154%
Trans Fat 0.0g
Cholesterol 224mg	75%
Sodium 403mg	17%
Total Carbohydrate 46.0g	15%
Dietary Fiber 4.0g	17%
Sugars 29.0g
Protein 16.0g	33%

Vitamin A	33%		Vitamin C	8%
Calcium	18%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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