Full Moon Harvest Blend
Submitted by Lori6k
Spiced caramel popcorn snack mix with dried apples, raisins, pumpkin pie spice, ginger, and allspice. A quick fall harvest treat ready in about 15 minutes.
YIELD
2 servingsPREP
10 minCOOK
2 minREADY
15 minCaramel popcorn meets autumn in a bowl. This harvest snack mix tosses freshly popped caramel corn with dried apple pieces and raisins, then dusts everything with a warm blend of pumpkin pie spice, ground ginger, and allspice.
The key is adding the fruit right after the popcorn comes out, while the caramel coating is still warm and sticky. That’s what makes the dried apples and raisins cling to the kernels instead of sinking to the bottom. Toss gently so the spice mix coats everything evenly without crushing the popcorn.
This is the kind of snack you throw together for Halloween movie nights, harvest parties, or just a cozy fall evening on the couch. It comes together in about 15 minutes and the whole kitchen smells like a spice market.
Pro Tips
- Pop the caramel corn and work fast. Once the coating cools, the fruit and spices won’t stick as well.
- Cut the dried apple slices into small, bite-sized pieces so you get some in every handful.
- Mix the spices together in a small bowl before sprinkling. This prevents clumps of one spice landing in one spot.
Variations
- Add dried cranberries or chopped dried apricots alongside (or instead of) the raisins.
- Toss in a handful of roasted pumpkin seeds or pecans for crunch.
- Sprinkle lightly with cinnamon sugar for extra sweetness.
Ingredients
Directions
Prepare corn according to package directions; discard unpopped kernels.
After coating popped corn, place in a large bowl instead of spreading on cookie sheet.
Immediately stir in apples and raisins.
In small bowl, combine spices then sprinkle over popcorn mixture.
Toss gently to coat popcorn and fruit.
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