Fructose Chocolate Cake

60 minutes Prep: 20 minutes Cook: 40 minutes

609 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1 1/4	cups	flour, all-purpose
1/2	teaspoon	salt
1 1/3	cups	fructose
1/2	cups	milk, skim
1	teaspoon	vanilla extract
1	teaspoon	baking soda
1/3	cup	margarine
1/2	cup	cocoa powder
3	large	eggs

Directions

Cream together fructose and margarine.

Add vanilla, milk,and eggs; mix until creamy.

Add remaining ingredients.

Beat 2 minutes on medium speed.

Spoon into greased and floured 8 inch or 9 inch cake pan.

Bake at 350 F for 40-45 minutes or unti l toothpick inserted into center comes out clean.

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Nutrition Facts

Serving Size 205g

Amount per Serving

Calories 609 31% of calories from fat

	% Daily Value*
Total Fat 21.0g	32%
Saturated Fat 5.0g	23%
Trans Fat 0.0g
Cholesterol 159mg	53%
Sodium 715mg	30%
Total Carbohydrate 103.0g	34%
Dietary Fiber 5.0g	19%
Sugars 63.0g
Protein 12.0g	24%

Vitamin A	17%		Vitamin C	1%
Calcium	8%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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