Fresh Fruit Salad with Celery-Honey Dressing

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Time to Prepare this Recipe 2 hours Prep: 30 minutes
Calories Per Serving and Nutrition Information 175 calories per serving view nutrition facts
# of servings this recipe makes 16 servings suggest servings
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Ingredients

2 cups pineapple chunks fresh
2 cups cantaloupe fresh, balls
1 cup grapes green seedless
2 cups strawberries fresh
1 cup blackberries fresh
Celery honey dressing
1/2 cup sugar
1 teaspoon prepared mustard dry
1 teaspoon paprika
1/4 teaspoon salt
1/3 cup honey
1 tablespoon lemon juice
1/4 cup vinegar
1 cup vegetable oil vegetable
1 teaspoon onion grated
1 teaspoon celery seeds

Directions

Combine fruit in a large bowl, tossing gently but well.

Refrigerate until thoroughly chilled.

Serve with Celery-Honey Dressing.

Celery-Honey Dressing:

Combine first 7 ingredients in container of electric blender; blend well.

Slowly add oil, continiung to blend until thick; stir in onion and celery seeds.

Cover and store in refrigerator.

Yield: about 1-3/4 cups.

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Nutrition Facts

Serving Size 47g
Amount per Serving
Calories 175 71% of calories from fat
% Daily Value*
Total Fat 14.0g21%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 41mg2%
Total Carbohydrate 14.0g5%
 Dietary Fiber 1.0g2%
 Sugars 13.0g
Protein 0.0g0%
Vitamin A 2%  Vitamin C 5%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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