French Onion Soup

15 minutes Prep: 5 minutes Cook: 10 minutes

68 calories per serving view nutrition facts

2 servings suggest servings

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Ingredients

1	can	soup, french onion	condensed
1	can	water
3	thin slices	bread	french
3/4	cup	swiss cheese	grated

Directions

In saucepan, combine soup and water; heat.

In individual serving bowls, place a slice of french bread, top with cheese.

Pour in hot soup. Broil until cheese is melted and golden brown.

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Categories this recipe belongs to

Cheese
Soups

Nutrition Facts

Serving Size 149g

Amount per Serving

Calories 68 28% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1281mg	53%
Total Carbohydrate 10.0g	3%
Dietary Fiber 1.0g	4%
Sugars 4.0g
Protein 5.0g	9%

Vitamin A	0%		Vitamin C	2%
Calcium	3%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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