Easy Barbecued Shrimp

45 minutes Prep: 30 minutes Cook: 15 minutes

543 calories per serving view nutrition facts

6-8 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

3	pounds	shrimp	raw and peeled
1	stick	butter	or margarine
1	each	lemon	juiced
1/2	lemon	lemon	thinly sliced
1	clove	garlic	chopped
1	x	garlic salt
1	x	paprika

Directions

Melt butter in large sheet-type pan with 1-2 inch sides.

Add lemon juice.

Stir in chopped garlic clove.

Place shrimp and lemon slices in pan and sprinkle with paprika and garlic salt.

Broil shrimp until they are pink and firm (usually 10-15 minutes),

stirring occasionally.

Serve with French bread for dipping.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 381g

Amount per Serving

Calories 543 44% of calories from fat

	% Daily Value*
Total Fat 27.0g	41%
Saturated Fat 16.0g	78%
Trans Fat 0.0g
Cholesterol 725mg	242%
Sodium 926mg	39%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 72.0g	143%

Vitamin A	29%		Vitamin C	22%
Calcium	14%		Iron	59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Thanksgiving

Last Recipes Viewed

Recipe Bite

Christmas - A Partner to Milk, a Treat to Santa

by Josh Khan

Sometimes it’s easy to forget how delicious cookies are. Despite the moistness and chewiest, cookies are not as popular anymore....

Member Review

Risotto with Lamb Casserole

Just want to say, try it, nice recipe!

Reviewed by lovingfruits

RecipeLand Feature

Photo by happyzhangbo Tofu with Tomato and Mushroom Sauce