Easy Baked Potatoes

75 minutes Prep: 15 minutes Cook: 60 minutes

226 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

6	each	potatoes	unpeeled and cubed
1/4	cup	butter
1	ounce	onion soup mix
1	cup	cheddar cheese	shredded
1/4	cup	scallions, spring or green onions	chopped

Directions

Place potatoes in a lightly greased 12 x 8 x 2 inch baking dish; dot with butter and sprinkle with onion soup mix.

Cover with aluminum foil and bake at 400 for 30 minutes.

Stir mixture and bake an additional 30 minutes.

Uncover and sprinkle with cheese and green onions.

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Nutrition Facts

Serving Size 185g

Amount per Serving

Calories 226 32% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 5.0g	25%
Trans Fat 0.0g
Cholesterol 21mg	7%
Sodium 438mg	18%
Total Carbohydrate 37.0g	12%
Dietary Fiber 3.0g	14%
Sugars 2.0g
Protein 3.0g	7%

Vitamin A	6%		Vitamin C	24%
Calcium	3%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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