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4 servings
suggest servings
| 2/3 | cup | sugar | |
| 1/3 | cup | cocoa powder | |
| 3 | each | egg yolks | |
| 2 2/3 | cups | cream |
Stir together sugar and cocoa.
Beat in egg yolks.
Gradually beat in cream.
Chill and stir freeze.
Grate and stir in semi-sweet chocolate.
| % Daily Value* | |
| Total Fat 32.0g | 49% |
| Saturated Fat 20.0g | 99% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 66mg | 3% |
| Total Carbohydrate 43.0g | 14% |
| Dietary Fiber 2.0g | 10% |
| Sugars 34.0g | |
| Protein 6.0g | 11% |
| Vitamin A | 21% | Vitamin C | 2% | |
| Calcium | 16% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Awesome, they are excellent cookies, I took them to my several friends, they were all addicted, I gave them the recipe too, I think this is the best oatmeal chocolate chips cookies.
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