Chocolate Romance Cake

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 1115 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

1 3/4 cups flour, all-purpose
1 teaspoon baking powder
4 tablespoons buttermilk, powdered
9 teaspoons cocoa powder
1 teaspoon vanilla extract
1 1/2 cups sugar
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon cloves, ground
1 teaspoon allspice
1/2 cup mayonnaise
2 medium eggs
1 cup sour cream
8 ounces cream cheese
1/4 cup butter
1 x powdered sugar
1/4 cup cocoa powder
1 teaspoon vanilla extract
1 x cinnamon

Directions

Preheat oven to 350 degrees F.

Grease and flour two or three 8 inch layer pans or one 9x12x2 inch cake pan.

Mix all dry ingredients together.

Blend in mayonnaise, eggs, vanilla and 1/2 of sour cream.

Beat 2 minutes at medium speed with mixer or 300 strokes by hand.

Add remaining sour cream and beat 2 minutes longer.

Pour into pans. Bake 25 to 35 minutes until a toothpick inserted in center comes out "clean".

Cool on rack a few minutes before removing from pan.

When cool, frost cake!

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Nutrition Facts

Serving Size 332g
Amount per Serving
Calories 1115 47% of calories from fat
% Daily Value*
Total Fat 58.0g89%
 Saturated Fat 31.0g154%
 Trans Fat 0.0g
Cholesterol 224mg75%
Sodium 1149mg48%
Total Carbohydrate 137.0g46%
 Dietary Fiber 5.0g20%
 Sugars 81.0g
Protein 19.0g38%
Vitamin A 34%  Vitamin C 3%
Calcium 26%  Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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