Chocolate Romance Cake

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1 hours Prep: 20 minutes Cook: 35 minutes
1115 calories per serving view nutrition facts
1 cake suggest servings

Ingredients

1 3/4cups flour, all-purpose
1teaspoon baking powder
4tablespoons buttermilk, powdered
9teaspoons cocoa powder
1teaspoon vanilla extract
1 1/2cups sugar
1teaspoon salt
1teaspoon cinnamon
1teaspoon cloves, ground
1teaspoon allspice
1/2cup mayonnaise
2medium eggs
1cup sour cream
8ounces cream cheese
1/4cup butter
1x powdered sugar
1/4cup cocoa powder
1teaspoon vanilla extract
1x cinnamon

Directions

Preheat oven to 350 degrees F.

Grease and flour two or three 8 inch layer pans or one 9x12x2 inch cake pan.

Mix all dry ingredients together.

Blend in mayonnaise, eggs, vanilla and 1/2 of sour cream.

Beat 2 minutes at medium speed with mixer or 300 strokes by hand.

Add remaining sour cream and beat 2 minutes longer.

Pour into pans. Bake 25 to 35 minutes until a toothpick inserted in center comes out "clean".

Cool on rack a few minutes before removing from pan.

When cool, frost cake!

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