Chocolate Dipped Creams

I love chocolate flavour from I was a kid, this chocolate dipped creams really very yummy, but sure, if eat too much, not very good for keep fit:)

25 minutes Prep: 10 minutes Cook: 15 minutes

354 calories per serving view nutrition facts

happyzhangbo

8 servings suggest servings

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Ingredients

1	cup	butter, unsalted	softened
1/2	cup	powdered sugar
1	tablespoon	vanilla extract
1	cup	flour, all-purpose	sifted
1	cup	cornstarch
1/8	tablespoon	salt
1	x	powdered sugar	for rolling
1	cup	chocolate chips
1	x	nuts	chopped, as needed
1	x	decorator's sugar	as needed
1	x	jimmies	as needed

Directions

Preheat the oven to 375 degrees.

Cream the butter with the sugar.

Add the vanilla. Sift the flour, cornstarch and salt together.

Stir the dry ingredients into the butter mixture.

Chill the dough for about one hour.

Shape teaspoons of the dough into balls.

Place on greased cookie sheets.

Bake the cookies about 12 minutes or until set and lightly brown on the bottom.

Remove to a rack and cool.

Roll cookies in powdered sugar.

Dip tops in melted chocolate and then in nuts, sugars, or jimmies.

Allow the chocolate to set.

Makes about 3 dozen cookies.

(Original recipe is from Christmas Cooky Book, Wisconsin Electric Power Company (1971).

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Nutrition Facts

Serving Size 69g

Amount per Serving

Calories 354 59% of calories from fat

	% Daily Value*
Total Fat 23.0g	36%
Saturated Fat 15.0g	73%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 114mg	5%
Total Carbohydrate 34.0g	11%
Dietary Fiber 1.0g	2%
Sugars 8.0g
Protein 2.0g	4%

Vitamin A	14%		Vitamin C	0%
Calcium	1%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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