Chocolate Decadence Cheesecake

1 hours Prep: 45 minutes Cook: 35 minutes

388 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients


Cake
8	ounces	chocolate (semi-sweet)
1	pound	cream cheese
3/4	cup	sugar
4	large	eggs
1	teaspoon	vanilla extract
1 1/2	cups	sour cream

Whipped cream
1/2	cup	heavy whipping cream
1	tablespoon	sugar
1/4	cup	sour cream
1	tablespoon	liqueur	coffee flavor, such as kahlua
1	x	chocolate	grated, for garnish

Directions

Place chocolate in the top of a double boiler and melt over hot water, or place in a microwaveable bowl and microwave on medium for 2 to 3 minutes or until melted.

Let cool. In a mixer, place the cheese and sugar and mix until blended.

Add eggs and vanilla and mix until smooth.

Blend in chocolate and sour cream.

Pour into a greased 9-inch springform pan.

Bake in the middle of a preheated 300F oven for 35 minutes or until the outer edge is set and the inner centre is still glossy.

Turn off the oven, leave the door ajar, and let cool in the oven for 1 hour longer.

Chill.

When completely cooled, and ready to serve, remove pan sides.

Prepare whipped cream topping; in a small bowl, whip cream until stiff peaks form and beat in sugar, sour cream and liquer.

Spoon in a ring around top of cheesecake and sprinkle with chocolate curls.

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Nutrition Facts

Serving Size 128g

Amount per Serving

Calories 388 70% of calories from fat

	% Daily Value*
Total Fat 30.0g	46%
Saturated Fat 18.0g	91%
Trans Fat 0.0g
Cholesterol 142mg	47%
Sodium 160mg	7%
Total Carbohydrate 26.0g	9%
Dietary Fiber 1.0g	3%
Sugars 22.0g
Protein 7.0g	14%

Vitamin A	19%		Vitamin C	1%
Calcium	9%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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