Chocolate Chip Mini Muffins

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Time to Prepare this Recipe 22 minutes Prep: 10 minutes Cook: 12 minutes
Calories Per Serving and Nutrition Information 120 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

1 cup flour, all-purpose plus 2 tablespoons
1/3 cup sugar granulated
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk, skim
1/4 cup canola oil
1/4 cup liquid egg substitute
1 1/2 ounces mini chocolate chips semi-sweet
1 tablespoon orange zest grated

Directions

Preheat oven to 400F. Line 24 mini muffin cups with paper lines.

In large bowl, combine flour, sugar, baking powder and salt. Add milk, oil and egg substitute; stir just until combined. Stir in chocolate and orange peel; mix just until combined.

Spoon batter evenly into prepared cups, filling each about two-thirds full. Bake 12-15 minutes, until golden and toothpick inserted in center comes out clean. Remove from pan; cool completely on rack.

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Nutrition Facts

Serving Size 39g
Amount per Serving
Calories 120 42% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 64mg3%
Total Carbohydrate 16.0g5%
 Dietary Fiber 1.0g2%
 Sugars 8.0g
Protein 2.0g4%
Vitamin A 0%  Vitamin C 1%
Calcium 3%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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