Choco-Mint Brownies

40 minutes Prep: 5 minutes Cook: 35 minutes

669 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1	cup	sugar
1/2	cup	vegetable oil
2	large	eggs
1	teaspoon	vanilla extract
3/4	cup	flour, self-rising
1/2	teaspoon	peppermint extract
1/2	cup	walnuts	or pecans, chopped
6	tablespoons	cocoa powder

Directions

Combine all ingredients in a large bowl and beat at medium speed of an electric mixer until all of the ingredients are well blended.

Pour into a buttered and floured 8x8x2 inch baking pan.

Bake on top rack of a 325 degree F oven for 30 to 35 min, or until toothpick inserted into center comes out clean.

Allow to coll completely before cutting.

NOTE: If using a glass baking dish reduce heat to 300 F to prevent burning.

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Nutrition Facts

Serving Size 150g

Amount per Serving

Calories 669 54% of calories from fat

	% Daily Value*
Total Fat 40.0g	62%
Saturated Fat 5.0g	27%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 335mg	14%
Total Carbohydrate 73.0g	24%
Dietary Fiber 4.0g	17%
Sugars 51.0g
Protein 11.0g	21%

Vitamin A	3%		Vitamin C	0%
Calcium	11%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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