Chili-Cheese Burgers

45 minutes Prep: 20 minutes Cook: 25 minutes

498 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	tablespoons	olive oil
2	each	onions	chopped
2	each	garlic cloves	crushed
1	can	tomatoes	in juice
1	can	green chili peppers
1	tablespoon	relish
1/2	teaspoon	cumin seeds
1	pound	ground beef, lean
2	tablespoons	corn oil
4	slices	gruyere cheese
4	each	buns	split, warmed

Directions

Heat olive oil in a saucepan.

Add chopped onion and garlic and fry gently 5 minutes.

Process tomatoes in a blender or food processor to a puree.

Drain and chop chilies.

Add tomatoes, chilies, chili relish and cumin to onion mixture.

Stir well, then cover and simmer 10 minutes, stirring occasionally.

Meanwhile, put ground beef into a bowl.

Add remaining onion, salt and pepper; mix well.

Divide into 4 equal balls and shape each in 1 4-1/2 inch round burger.

Heat corn oil in a large skillet. Add burgers and 5-6 minutes on each side.

Top each with a slice of cheese. Arrange lettuce on 4 bun halves.

Place burger on lettuce and top with chili sauce, onion and remaining bun halves.

Serve hot in napkins.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 214g

Amount per Serving

Calories 498 62% of calories from fat

	% Daily Value*
Total Fat 34.0g	53%
Saturated Fat 12.0g	59%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 321mg	13%
Total Carbohydrate 8.0g	3%
Dietary Fiber 2.0g	7%
Sugars 2.0g
Protein 38.0g	76%

Vitamin A	6%		Vitamin C	29%
Calcium	34%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to mint sauce

Last Recipes Viewed

Recipe Bite

Suzette: Woman of Mystery

by Mark R. Vogel

Our story opens at a restaurant called the Café de Paris in Monte Carlo in the year 1895. Prince Edward of Wales, son of Queen Victoria and future king of England, was a regular patron. One day he and a party of other gentlemen and the ...