Chewy Chocolate Cookies

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 9 minutes
Calories Per Serving and Nutrition Information 1201 calories per serving view nutrition facts
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Ingredients

1 1/4 cups butter or margarine, soft
2 cups sugar
2 large eggs
2 teaspoons vanilla extract
2 cups flour, all-purpose
3/4 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups peanut butter chips

Directions

Cream butter and sugar in large mixer bowl until light and fluffy.

Add eggs and vanila; beat well.

Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture.

Stir in peanut butter chips.

Drop by teaspoonfuls onto ungreased cookie sheet.

Bake at 350 degrees F for 8 to 9 minutes.

Do not overbake.

Cookies will be soft; they will puff during baking and flatten upon cooling.

Cool until set, about 1 minute.

Remove from cookie sheet; cool completely on wire rack.

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Nutrition Facts

Serving Size 278g
Amount per Serving
Calories 1201 47% of calories from fat
% Daily Value*
Total Fat 63.0g97%
 Saturated Fat 39.0g193%
 Trans Fat 0.0g
Cholesterol 258mg86%
Sodium 880mg37%
Total Carbohydrate 157.0g52%
 Dietary Fiber 7.0g28%
 Sugars 101.0g
Protein 13.0g27%
Vitamin A 38%  Vitamin C 0%
Calcium 6%  Iron 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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