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| Regular loaf | |||
| 1/2 | cup | water | |
| 2 | cups | bread flour | white |
| 3/4 | teaspoon | salt | |
| 1/2 | cup | cherries, dried | |
| 1/3 | cup | cherry yogurt | low fat |
| 2 | tablespoons | applesauce | unsweetened |
| 2 | teaspoons | brown sugar | |
| 1 1/2 | teaspoons | yeast, active dry | fast rise or 2 teaspoons active dry yeast |
| Large loaf | |||
| 3/4 | cup | water | |
| 3 | cups | bread flour | white |
| 1 1/4 | teaspoons | salt | |
| 3/4 | cup | cherries, dried | |
| 1/2 | cup | cherry yogurt | |
| 1/4 | cup | applesauce | unsweetened |
| 1 | tablespoon | brown sugar | |
| 2 | teaspoons | yeast, active dry | fast rise or 3 teaspoons active dry yeast |
Regular loaf yields about 8 slices, large about 12 slices Hints: Use low fat fruited yogurt.
Add the dry cherries whole.
If you want whole cherries, add them at the beep in the fruit/nut cycle.
This recipe can be used with the regular and rapid bake cycles.
| % Daily Value* | |
| Total Fat 3.0g | 5% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1189mg | 50% |
| Total Carbohydrate 133.0g | 44% |
| Dietary Fiber 5.0g | 20% |
| Sugars 5.0g | |
| Protein 22.0g | 44% |
| Vitamin A | 0% | Vitamin C | 8% | |
| Calcium | 4% | Iron | 46% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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I have made this several times as written--always excellent. I now make a few modifications; 3 cloves garlic instead of powder, spicy Italian sausage instead of breakfast sausage, 2 cans chili beans and either omit jalapeno pepper or only use one.
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