Cheesy Sausage Biscuits

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Time to Prepare this Recipe 45 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 839 calories per serving view nutrition facts
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Ingredients

1 pound pork sausage mild
1 medium onion finely chopped
11 ounces soup, cheddar cheese, condensed
1/2 cup water
3 cups flour, self-rising self-rising

Directions

Crumble sausage into a large skillet; add onion and cook over low heat until sausage browns.

Drain well on paper towel. Combine all ingredients, stirring until dry ingredients are moistened well.

Drop batter by spoonfuls about 2 inches apart on lightly greased cookie sheet.

Bake at 425 degrees F. for 15 minutes or until lightly browned.

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Nutrition Facts

Serving Size 352g
Amount per Serving
Calories 839 42% of calories from fat
% Daily Value*
Total Fat 39.0g60%
 Saturated Fat 16.0g78%
 Trans Fat 0.0g
Cholesterol 85mg28%
Sodium 3220mg134%
Total Carbohydrate 84.0g28%
 Dietary Fiber 4.0g15%
 Sugars 3.0g
Protein 35.0g70%
Vitamin A 6%  Vitamin C 4%
Calcium 45%  Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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