Cheesy Franks And Beans Casserole

1 hours Prep: 15 minutes Cook: 40 minutes

434 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

9	each	bacon slices	crisp
32	ounces	beans with pork, canned
1/4	cup	brown sugar
2	tablespoon	dijon mustard
3	tablespoon	worcestershire sauce
8	each	frankfurters
8	slices	american cheese	cut into strips

Directions

Combine beans, brown sugar, mustard and worcestershire sauce, mix well.

Slit franks lengthwise, arrange 4 strips cheese in each.

Pour half of bean mixture into 1 1/2 quart baking dish, arrage 4 franks on top of beans.

Place 3 slices bacon between franks.

Repeat, arrange remaining 3 slices bacon on top of franks.

Bake 30-40 min, or arrange in crockpot and heat on low for 8 hours.

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Nutrition Facts

Serving Size 207g

Amount per Serving

Calories 434 48% of calories from fat

	% Daily Value*
Total Fat 23.0g	36%
Saturated Fat 10.0g	50%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 1873mg	78%
Total Carbohydrate 39.0g	13%
Dietary Fiber 9.0g	37%
Sugars 3.0g
Protein 20.0g	41%

Vitamin A	3%		Vitamin C	7%
Calcium	26%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Company Casserole

Very easy to make. Great for a work-day. I just set it up the night before, turned it on in the morning, and dinner was ready--with a salad waiting in the frig! The bonus is that it's very tasty, also.