Cheddar Chili Cheesecake

60 minutes Prep: 20 minutes Cook: 40 minutes

1133 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1 1/2	tablespoons	butter
1/4	cup	bread crumbs	fine
1/4	cup	cheddar cheese	grated
6	ounces	ham	thin sliced
1 1/2	pounds	cream cheese	room temp.
3/4	pound	cheddar cheese, very old, sharp	grated
1	cup	cottage cheese
3/4	cup	scallions, spring or green onions	chopped
4	large	eggs
3	tablespoons	jalapeno pepper
2	tablespoons	milk
1	each	garlic clove	halved

Directions

Preheat oven to 325.

Butter 9andquot; springform pan.

Mix breadcrumbs and 1/4 cup cheddar.

Sprinkle mixture into pan, turning to coat.

Refrigerate.

Dice about half of ham; reserve remaining slices.

Mix diced ham with remaining ingredients in blender or processor until smooth.

Pour slightly more than half of filling into prepared pan.

Top with reserved ham slices in even layer.

Cover with remaining filling.

Set pan on baking sheet. Bake 1 1/4 hours.

Turn oven off and cool cheesecake about 1 hour with door ajar.

Transfer cheesecake to rack. Remove sides of pan.

Cool to room temperature before serving.

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Nutrition Facts

Serving Size 392g

Amount per Serving

Calories 1133 78% of calories from fat

	% Daily Value*
Total Fat 99.0g	152%
Saturated Fat 60.0g	301%
Trans Fat 0.0g
Cholesterol 522mg	174%
Sodium 1649mg	69%
Total Carbohydrate 14.0g	5%
Dietary Fiber 1.0g	4%
Sugars 3.0g
Protein 50.0g	100%

Vitamin A	75%		Vitamin C	10%
Calcium	82%		Iron	25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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