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4 servings
suggest servings
| 1 | each | chicken | cut up |
| Glaze | |||
| 1 | cup | bourbon whiskey | |
| 1/2 | cup | brown sugar, dark | |
| 1 | cup | ketchup | |
| 2 | teaspoons | worcestershire sauce | |
| 1/4 | cup | white vinegar | |
| 1 | tablespoon | lemon juice | fresh |
| 3 | cloves | garlic | minced |
| 1/2 | teaspoon | dry mustard | to taste |
| 1 | x | salt and black pepper | |
Combine whiskey , sugar, ketchup, sauce, lemon juice, garlic, salt and pepper and brush chicken with thin coating of glaze and place on grill.
Continue to baste while turning chicken.
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 698mg | 29% |
| Total Carbohydrate 18.0g | 6% |
| Dietary Fiber 0.0g | 2% |
| Sugars 14.0g | |
| Protein 2.0g | 3% |
| Vitamin A | 11% | Vitamin C | 22% | |
| Calcium | 3% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This the time of the season, to start eating lighter. And for restaurants to change from...
absolutely dead easy to make and AWESOME flavor, EVERYone who has tried LOVES this- a definate repeater!! may use this in my holiday baskets as well!!!
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