Ben and Jerry's Plum Ice Cream

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 193 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 cup plums ripe, peeled, seeded
1/4 cup sugar
1 x sweet cream base

Directions

If you really like plums, this is the flavor to try.

The recipe works well with any variety of plum, as long as it's fresh ( and ripe!) Combine the plums and sugar in a bowl and mash until pureed.

Cover and refrigerate 1 hour. Prepare the sweet cream base.

Drain the juice from the plums into the cream base and blend.

Return the plum puree to the refrigerator.

Transfer the mixture to an ice cream maker and freeze following manufacturer's instructions.

After the ice cream stiffens ( about 2 minutes before it is done) add the plum puree, then continue freezing until the ice cream is ready.

Makes 1 generous quart.

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Nutrition Facts

Serving Size 50g
Amount per Serving
Calories 193 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 50.0g17%
 Dietary Fiber 0.0g0%
 Sugars 50.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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