Banana Lemon Sauce for Pancakes

15 minutes Prep: 5 minutes Cook: 10 minutes

215 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/4	cup	butter
1/2	each	lemon
1	each	orange
2	teaspoons	cinnamon
3	each	bananas	diced
1	tablespoon	honey	or to taste

Directions

Grate orange to to produce grated rind. Squeeze juice from orange and 1/2 lemon. In small saucepan, melt butter. Add bananas. Simmer till bananas are soft. Add remaining ingredients and serve hot.

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Nutrition Facts

Serving Size 148g

Amount per Serving

Calories 215 50% of calories from fat

	% Daily Value*
Total Fat 12.0g	18%
Saturated Fat 7.0g	37%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 83mg	3%
Total Carbohydrate 30.0g	10%
Dietary Fiber 4.0g	15%
Sugars 18.0g
Protein 1.0g	3%

Vitamin A	10%		Vitamin C	47%
Calcium	3%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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