Banana Jumbles

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 173 calories per serving view nutrition facts
# of servings this recipe makes 18 servings suggest servings
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Ingredients

2 each bananas extra ripe, peeled
3/4 cup brown sugar packed
1/2 cup peanut butter creamy
3/4 cup raisins, seedless
1 each egg
1/4 cup margarine softened
1 1/2 cups oats old-fashioned
1 cup flour, all-purpose
1 1/2 teaspoons baking powder
1/2 teaspoon salt

Directions

Mash bananas with fork to measure 1 cup. Beat brown sugar, peanut butter, margarine. Stir in egg and mashed bananas; beat to blend thoroughly. Combine oats, flour, baking powder, salt. Stir into banana mix. Add raisins; blend well.

Drop by heaping tablespoons onto greased (or coated with vegetable spray) cookie sheets. Shape cookies with back of spoon.

Bake at 375 degrees for 12 to 14 minutes, until browned. Cool on wire racks. Makes 18 large cookies.

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Nutrition Facts

Serving Size 52g
Amount per Serving
Calories 173 39% of calories from fat
% Daily Value*
Total Fat 7.0g11%
 Saturated Fat 1.0g7%
 Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 137mg6%
Total Carbohydrate 23.0g8%
 Dietary Fiber 3.0g10%
 Sugars 6.0g
Protein 5.0g11%
Vitamin A 3%  Vitamin C 2%
Calcium 2%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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