Awesome Cheesecake

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Time to Prepare this Recipe 10 hours Prep: 15 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 693 calories per serving view nutrition facts
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Ingredients

16 ounces cream cheese
1 pint sour cream 500 mL
5 large eggs
1 cup sugar
3 tablespoons lemon juice
1 teaspoon vanilla extract or almond

Directions

Cream the cream cheese, then add the ingredients in the order given, one at a time.

Pour into a spring form pan on top of a graham wafer crust.

Bake at 325 degree F in the oven for one hour, then turn off the oven, do not open the door for one hour.

If you have a self-cleaning oven, you will need to open the door just a little, and prop it open for the hour (I find a folded grocery bag is the right size).

Remove from oven, and put the cake into the fridge (after it cools) for about 8 hours.

Top with fruit-cherry pie filling, fresh or frozen strawberries, etc. then with a dollop of whipped cream.

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Nutrition Facts

Serving Size 241g
Amount per Serving
Calories 693 61% of calories from fat
% Daily Value*
Total Fat 47.0g72%
 Saturated Fat 27.0g137%
 Trans Fat 0.0g
Cholesterol 392mg131%
Sodium 431mg18%
Total Carbohydrate 55.0g18%
 Dietary Fiber 0.0g0%
 Sugars 51.0g
Protein 17.0g33%
Vitamin A 37%  Vitamin C 9%
Calcium 13%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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