Aunt Martha's Ginger Snaps

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Time to Prepare this Recipe 25 minutes Prep: 15 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 1243 calories per serving view nutrition facts
# of servings this recipe makes 6 dozen suggest servings
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Ingredients

1 cup butter
1 tablespoon ginger
1 cup sugar
1 teaspoon baking soda
1 cup molasses
1 teaspoon salt
3 1/2 cups flour, all-purpose

Directions

Cream butter, add sugar, and cream until smooth.

Add molasses.

Sift flour with ginger, soda and salt.

Add to first mixture. Form into balls the size of a small walnut.

Place on greased cookie sheets.

Flatten with the back of a tablespoon.

Bake at 375 degrees F. about 10 minutes.

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Nutrition Facts

Serving Size 304g
Amount per Serving
Calories 1243 34% of calories from fat
% Daily Value*
Total Fat 47.0g73%
 Saturated Fat 29.0g147%
 Trans Fat 0.0g
Cholesterol 122mg41%
Sodium 1087mg45%
Total Carbohydrate 197.0g66%
 Dietary Fiber 3.0g12%
 Sugars 97.0g
Protein 12.0g24%
Vitamin A 28%  Vitamin C 0%
Calcium 20%  Iron 51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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