Apple Pickles

60 minutes Prep: 60 minutes Cook: 0 minutes

265 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	cups	apples	pared and quartered
1	cup	vinegar	mild
1/8	teaspoon	cloves
1	Stick	cinnamon
2	cups	sugar

Directions

Combine sugar, vinegar, and spices. Boil 5 minutes. Add fruit and cook until tender. Pack in sterilized jars. Fill to within 1/4 inch of top with syrup. Other fruits such as peaches, pears, and crab-apples may be substituted for apples.

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Nutrition Facts

Serving Size 106g

Amount per Serving

Calories 265 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Total Carbohydrate 67.0g	22%
Dietary Fiber 0.0g	0%
Sugars 67.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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