Aliza's Spaghetti Sauce

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A unique and tasty spaghetti sauce made with spinach, juicy tomatoes and canned mushrooms.

Time to Prepare this Recipe 130 minutes Prep: 10 minutes Cook: 120 minutes
Calories Per Serving and Nutrition Information 364 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 pound spinach, frozen
28 ounces tomatoes, canned with juice crushed
10 ounces green bell peppers frozen of fresh
14 ounces mushrooms, canned
1/2 cup onion, dried flakes
1 x garlic to taste
1 x parsley leaves to taste
1 x italian herbs to taste
1 pinch black pepper

Directions

It was good, but much more of a stew than a sauce. Next time I make it, I'll use real onions, and two cans of tomatoes, and have containers ready to freeze most of it... my freezer is full these days.

In summer, fresh tomatoes (and probably zucchini) would be good...

Combine ingredients in a large pot and simmer at least a couple of hours.

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Nutrition Facts

Serving Size 1537g
Amount per Serving
Calories 364 10% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2182mg91%
Total Carbohydrate 74.0g25%
 Dietary Fiber 31.0g123%
 Sugars 30.0g
Protein 29.0g57%
Vitamin A 1123%  Vitamin C 303%
Calcium 100%  Iron 103%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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