3-Step Fruit Topped Cheesecake

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3 hours Prep: 10 minutes Cook: 40 minutes

538 calories per serving view nutrition facts

Ingredients

16	ounces	cream cheese	or light cream cheese, softened
1/2	cup	sugar
1/2	teaspoon	vanilla extract
2	large	eggs
1	each	graham cracker pie crust	6 oz or 9 inch, prepared
2	cups	assorted fruits	fresh, sliced

Directions

Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended.

Add eggs; mix until blended. Pour into crust.

Bake at 350 degrees F, for 40 minutes or until center is almost set.

Cool. Refrigerate 3 hours or overnight.

Top with fruit.

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Member Review

Oriental Pork Roast

I made this last night, and it was delicious! The only thing I would change perhaps is reduce to 1/4 cup the orange juice (instead of 1/2 cup) the next time I make it. Hubby loved it also, he said it was the best pork roast he ever had!