From the helpdesk:
When I was a GI stationed in Berlin we used to eat what was called a Curry wurst. They were sold at almost every corner, it was like a hotdog with a sauce on it. The question is what was it, and how is it made?
E.M, Washingtion, USA
I was in Berlin back in the 60s in the AF but only for a week TDY.
I was PP at Rhein Mine but I remember the wurst. I really didn' care for it because I don't like curry.
But, I think it was a rindwurst (beef sausage)
covered with a red curry sauce and finished off with mayonaise.
hope this helps,
bw
http://recipes.epicurean.com/recipedetail.jsp?recipe_no=12348
Recipe in above link
Bunyip
Hi Sean,
here's a recipe for authentic German Curry Wurst.
http://www.marions-kochbuch.com/recipe/0386.htm
Enjoy!
Iris