4 shepherd pie recipes
that are a good source of fiber ready in 1 to 4 hours
Shepherd's pie is a classic British main dish that typically contains ground meat (mince) sauce topped with mashed potatoes that is then baked in the oven until the potatoes are crisp and golden on top.
Shepherd's pie differentiates itself from another English classic, cottage pie, by using lamb instead of ground beef however the use of lamb vs. beef tends to be interchangeable.
The pie (both cottage pie and Shepherd's pie) is also used as a way to use up leftovers from the Sunday roast when the leftover meat is diced and then combined with leftover gravy and veggies.
Recipe NOT List™ - disabled
If you're feeding a large family, then make this scrumptious Shepherd's Pie that tastes so good, it probably won't guarantee you any leftovers!
Favorite Shepherd's Pie recipe
French Acadian (Canada) version of the British classic Shepherd's pie.
Very few recipes were found that match your search terms.
Showing 1 - 16 of 4 recipes
