Stuffed Pork Chops

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25 minutes Prep: 10 minutes Cook: 15 minutes
0 calories per serving view nutrition facts
4 servings suggest servings

Ingredients

4Double pork chops with pockets cut
2cups bread stuffing

Directions

1. Fill pockets of pork chops with your favorite bread stuffing and secure with toothpicks.

2. Brown pork chops in a skillet on top of a conventional surface unit.

3. Place chops in a shallow, 3-quart, heat-resistant, non-

metallic baking dish. Heat, uncovered, in Microwave Oven 15 minutes.

Pork should always be cooked until well-done.

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