Stuffed Pork Chops

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Time to Prepare this Recipe 25 minutes Prep: 10 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 0 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

4 Double pork chops with pockets cut
2 cups bread stuffing

Directions

1. Fill pockets of pork chops with your favorite bread stuffing and secure with toothpicks.

2. Brown pork chops in a skillet on top of a conventional surface unit.

3. Place chops in a shallow, 3-quart, heat-resistant, non-

metallic baking dish. Heat, uncovered, in Microwave Oven 15 minutes.

Pork should always be cooked until well-done.

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Nutrition Facts

Serving Size 0g
Amount per Serving
Calories 0 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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