Chocolate Orange Ribbon Cake

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 1045 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

4 each snickers bars cut up
1 package cake mix
1 teaspoon orange zest grated
2 tablespoons milk
Frosting
1 package frosting mix
1/2 cup orange juice
1 teaspoon orange zest grated
Glaze
2 each snickers bars cut up
1 tablespoon milk

Directions

Preheat oven to 350 degrees F..

Grease and flour 2 pans. Melt Snickers with milk until smooth.

Cool to room temperature. Prepare cake mix according to package directions.

Divide batter in half. Stir candy mixture into half the batter.

Stir grated orange peel into remaining half.

Spoon chocolate (Snickers) batter and yellow batter alternately into cake pans.

Bake 30-35 minutes. Let stand 10 minutes in pans.

Remove cakes and cool on racks. Frost.

Drizzle Chocolate Glze in a circle around edge of cake, allowing it to run down sides.

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Nutrition Facts

Serving Size 272g
Amount per Serving
Calories 1045 33% of calories from fat
% Daily Value*
Total Fat 38.0g59%
 Saturated Fat 11.0g54%
 Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 1101mg46%
Total Carbohydrate 166.0g55%
 Dietary Fiber 4.0g15%
 Sugars 108.0g
Protein 13.0g26%
Vitamin A 4%  Vitamin C 21%
Calcium 28%  Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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