Award Winning Ghiradelli Brownies

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Decadent and scrumptious brownies made with chopped walnuts and rich ghiradelli chocolate.

30 minutes Prep: 10 minutes Cook: 20 minutes

139 calories per serving view nutrition facts

16 servings suggest servings

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Ingredients

2	large	eggs
2/3	cups	flour, all-purpose
3/4	cups	sugar
1	teaspoon	vanilla extract
1/4	teaspoon	baking powder
1/2	cup	butter	or margarine, melted
1/4	teaspoon	salt
3/4	cups	ghiradelli chocolate	ground
1/2	cup	walnuts	chopped

Directions

Heat oven to 350F degrees. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift ground chocolate with flour, baking powder, salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9 inch square pan.

Bake at 350F for 20 to 30 minutes. For extra chewy brownies, use 8 inch pan and less baking time. For cake-

like brownies, use 9 inch pan and longer baking. Cut into squares.

Reviews

I tried this recipe for my two sons and they loved it. They asked me to make it again and again. Even my husband loved them. A keeper!!!!
over 7 years ago

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Nutrition Facts

Serving Size 32g

Amount per Serving

Calories 139 57% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 87mg	4%
Total Carbohydrate 14.0g	5%
Dietary Fiber 0.0g	2%
Sugars 10.0g
Protein 2.0g	5%