4 SALAD recipes
Lima bean salad with diced tomatoes in a red wine vinegar and olive oil dressing with maple sugar and dry mustard. A simple, hearty bean salad served chilled.
Three-bean salad packed with green beans, kidney beans, chickpeas, corn, celery, carrots, and pimientos in a sweet-and-tangy vinegar dressing. The classic potluck make-ahead. Keeps in the fridge for weeks and gets better with time.
Delicious and everyone who tried it absolutely loved the flavor and the texture of this salad. A winning dish.
I made this bean salad for a party, all my friends they loved it so much, it is really a awesome and fantastic recipe.