Sledzie Marynowane

Be the first to add a photo of this recipe!

Yield

4

servings

Prep

10

min

Cook

0

min

Ready

10

min

Trans-fat Free
 
Metric measurements

Ingredients

6each herring, pickled drained*
1large onion peeled, chopped
1each garlic cloveVideo crushed
6large eggsVideo hard-cooked, peeled, chopped
1each apple cored, chopped
1teaspoon lemon juice
1cup sour cream
¼teaspoon salt
¼teaspoon black pepper *
2tablespoons dill weed fresh, chopped
* not incl. in nutrient facts

Directions

Cut herring into small cubes.

Mix herring with onion, eggs, apple and lemon juice.

Combine sour cream, garlic, salt and pepper; add to herring mixture and mix well.

Sprinkle with dill or parsley. Serve with rye bread.

First published: last updated: 2015-01-31

 

Live Feed

Nutrition Facts

Serving Size 208g (7.3 oz)
Amount per Serving
Calories 26866% of calories from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 10g 49%
Trans Fat 0g
Cholesterol 343mg 114%
Sodium 288mg 12%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 24g
Vitamin A 17% Vitamin C 11%
Calcium 15% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
 
 
Custom Search

Live Feed